OzFoodNet quarterly report, 1 January to 31 March 2006

Authors

  • OzFoodNet Working Group
  • Martyn Kirk OzFoodNet, Office of Health Protection, Australian Government Department of Health and Ageing, GPO Box 9848, MDP 137, Canberra, ACT 2601

DOI:

https://doi.org/10.33321/cdi.2006.30.19

Keywords:

foodborne disease, OzFoodNet, gastrointestinal illness, enteric infection

Abstract

The Australian Government of Health and Ageing established the OzFoodNet network in 2000 to collaborate nationally to investigate foodborne disease. OzFoodNet conducts studies on the burden of illness and coordinates national investigations into outbreaks of foodborne disease. This quarterly report documents investigation of outbreaks of gastrointestinal illness and clusters of disease potentially related to food occurring in Australia between 1 January and 31 March 2006.

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References

OzFoodNet Working Group. OzFoodNet: enhancing foodborne disease surveillance across Australia: quarterly report, 1 October to 31 December 2005. Commun Dis Intell 2006;30:148–153.

Taormina PJ, Beuchat LR, Slutsker L. Infections associated with eating seed sprouts: an international concern. Emerg Infect Dis 1999;5:626–634.

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Published

01/06/06

How to Cite

OzFoodNet Working Group, and Martyn Kirk. 2006. “OzFoodNet Quarterly Report, 1 January to 31 March 2006”. Communicable Diseases Intelligence 30 (June):228-32. https://doi.org/10.33321/cdi.2006.30.19.

Issue

Section

Quarterly report

Categories

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