OzFoodNet quarterly report, 1 January to 31 March 2011

Authors

  • OzFoodNet Working Group
  • Katrina Knope Office of Health Protection, Australian Government Department of Health and Ageing, GPO Box 9848, MDP 14, Canberra, ACT 2601

DOI:

https://doi.org/10.33321/cdi.2011.35.30

Keywords:

foodborne disease, OzFoodNet, gastrointestinal illness, enteric infection

Abstract

The Australian Government Department of Health and Ageing established the OzFoodNet network in 2000 to collaborate nationally to investigate foodborne disease. OzFoodNet conducts studies on the burden of illness and coordinates national investigations into outbreaks of foodborne disease. This quarterly report documents investigations of outbreaks of gastrointestinal illness and clusters of disease potentially related to food, occurring in Australia from 1 January to 31 March 2011.

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References

OzFoodNet Working Group. OzFoodNet Quarterly report, 1 October to 31 December 2010. Commun Dis Intell 2011;35(1)26-34.

Merrit T, Coombs B, Pingault N. Campylobacter outbreaks associated with poultry liver dishes. 2011;35(4):315–316.

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Published

01/12/11

How to Cite

OzFoodNet Working Group, and Katrina Knope. 2011. “OzFoodNet Quarterly Report, 1 January to 31 March 2011”. Communicable Diseases Intelligence 35 (December):301-11. https://doi.org/10.33321/cdi.2011.35.30.

Issue

Vol. 35 (2011)

Section

Quarterly report

Categories

License

Copyright (c) 2011 Communicable Diseases Intelligence

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

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