Paralytic shellfish poisoning in south eastern Tasmania

Authors

  • Alison Turnbull Tasmanian Shellfish Quality Assurance Program, Public and Environmental Health Service, Department of Health and Human Services
  • Rosalind Harrison Public and Environmental Health Service, Department of Health and Human Services, Tasmania
  • Scott McKeon Public and Environmental Health Service, Department of Health and Human Services, Tasmania

DOI:

https://doi.org/10.33321/cdi.2013.37.5

Keywords:

public health, environmental health, toxicology, paralytic shellfish poisoning, biotoxins

Abstract

This short report adresses paralytic shellfish poisoning, a public health risk worldwide, resulting from the consumption of seafood that has bioaccumulated toxins produced by microalgae.

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References

Food and Agriculture Organization of the United Nations. Marine Biotoxins. Food and Nutrition Paper 80; 2004.

Hallegraeff GM, McCausland MA, Brown RK. Early warning of toxic dinoflagellate blooms of Gymnodinium catenatum in southern Tasmanian waters. J Plankton Res. 1995;17:1163-1176.

Scientific Opinion of the Panel on Contaminants in the Food Chain. Marine Biotoxins in Shellfish – Saxitoxin Group. The EFSA J. 2009;1019:1-76.

Department of Health and Human Services. Centers for Disease Control and Prevention. USA: Marine Toxins, 12 October 2005.

Australia New Zealand Food Standards Code. Accessed 3 February 2012.

Department of Health and Human Services, Centers for Disease Control and Prevention. USA: Case Definition: Saxitoxin. Reviewed 22 February 2006. Updated 11 March 2005. Department of Health and Human Services.

Australia New Zealand Food Authority. Shellfish toxins in food. A toxicological review and risk assessment. Technical Report Series no.14;2001.

FAO/IOC/WHO. Report of the Joint FAO/IOC/WHO ad hoc expert consultation on Biotoxins in Bivalve Molluscs. Food and Agriculture Organization of the United Nations/Intergovernmental Oceanographic Commission of UNESCO/World Health Organization, Oslo 2004;31.

Department of Health and Human Services, Public and Environmental Health Service. Biotoxin Management Plan for the Tasmanian Shellfish Quality Assurance Program, Tasmania 2012.

Hallegraeff GM, Stanley SO, Bolch CJ, Blackburn SI. Gymnodinium catenatum blooms and shellfish toxicity in southern Tasmania, Australia. In: Nemoto T, Anderson DM, Okaichi T, editors. Red Tides: biology, environmental science, and toxicology. Elsevier Science Publishing Co. Inc 1989;77-80.

Oshima Y, Blackburn SI, Hallegraeff GM. Comparative study on paralytic shellfish toxin profiles of the dinoflagellate Gymnodinium catenatum from three different countries. Mar Biol 1993;116:471-476.

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Published

01/03/13

How to Cite

Turnbull, Alison, Rosalind Harrison, and Scott McKeon. 2013. “Paralytic Shellfish Poisoning in South Eastern Tasmania”. Communicable Diseases Intelligence 37 (March):52-54. https://doi.org/10.33321/cdi.2013.37.5.

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Section

Short report

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