OzFoodNet quarterly report, 1 April to 30 June 2013
DOI:
https://doi.org/10.33321/cdi.2014.38.59Keywords:
foodborne disease, OzFoodNet, gastrointestinal illness, enteric infectionAbstract
The Australian Government Department of Health established the OzFoodNet network in 2000 to collaborate nationally to investigate foodborne disease. In each Australian state and territory OzFoodNet epidemiologists investigate outbreaks of enteric infection. OzFoodNet conducts studies on the burden of illness and coordinates national investigations into outbreaks of foodborne disease. This quarterly report documents investigations of outbreaks of gastrointestinal illness and clusters of disease potentially related to food, that occurred in Australia between 1 April and 30 June 2013.
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OzFoodNet Working Group. OzFoodNet quarterly report, 1 January to 31 March 2013. Commun Dis Intell 2014;38(1):E70-E77.
Sloan-Gardner TS, Glynn-Robinson A-J, Roberts-Witteveen A, Krsteski R, Rogers K, Kaye A, Moffatt CRM. An outbreak of gastroenteritis linked to a buffet lunch served at a Canberra restaurant. Commun Dis Intell 2014;38(4):E273–E278.
Parker JA, Kurien TT, Huppatz C. Hepatitis A outbreak associated with kava drinking.Commun Dis Intell 2014;38(1):E26–E28.
Lodo KL, Veitch MG, Green ML. An outbreak of norovirus linked to oysters in Tasmania. Commun Dis Intell 2014;38(1):E16–E19.
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